Here are two variations of making candied nuts. Now that the holiday’s are around the corner, both are very easy to make. Why spend extra money when you can candy your own. If you roast the nuts you plan to use first, the flavor is more intense.
To roast nuts is very easy, but don’t leave the kitchen.
Pre-heat oven to 375. Spread nuts on a baking sheet, single layer. depending on your oven this should only take 5-8 minutes, so start checking at the 5 minute mark. An indication is a nice nutty fragrance. Remove then cool.
Candied Nuts Ingredients:
1 cup of nuts
Equal parts of sugar and water for this small of a batch I use 1 1/2 water and sugar
oil for cooking
Using a small to medium sauce pan heat water and sugar. Stir till sugar is completely dissolved. Add…
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